Isonka se-frankfurter esimiselweyo

Iresiphi endabelana nawe namhlanje yi isonka seFrankfurter, kwaye ifakwe ntoni? Unokuzibuza, njengoko igama layo libonisa, kule meko ye-frankfurt.

Yindlela yokupheka onokuyilungiselela nayo bantwanaNgokuqinisekileyo, uninzi lwenu luthanda ukuphatha iintlama ezinje ngomncinci wam kwaye nibe nakho ukuzizalisa ngezithako ezizithandayo.

Sihlala siyenza le recipe manqaphanqapha kwaye ngokufuthi bahlala bendicela ukuba ndigcwalise isonka ngayo frankfurt, kodwa ungabeka iham, itshizi kunye neminquma ecoliweyo, chistorra, isoseji entsha okanye enye into oyithandayo.

Ungazenza zibe nkulu, kodwa nakwinto encinci ukuba uzifuna ngokutya okanye ukubhiyozela. Kuba zinokutyiwa zifudumele, kodwa ziyabanda kwaye zilungile ukuba zizilungiselele kwangaphambili.

 

Isonka se-frankfurter esimiselweyo
Enye indlela yokulungiselela kunye nokonwabela ukutya okukhawulezayo.
umbhali:
Uhlobo lweRipeipe: Imikhosi
Ixesha lokulungiselela: 
Ixesha lokupheka: 
Ixesha elipheleleyo: 
Izithako
  • 300 gr. Ngomgubo
  • 100 gr. umgubo wamandla
  • 80 gr. zamanzi
  • 120 gr. ubisi
  • 50 gr. Yeoyile ye-olive
  • 7 gr. igwele lombhaki ophelelwe ngamanzi (21 gr. ukuba iyigwele lombhaki omtsha)
  • 1 ityuwa encinci
  • Ukuzaliswa: i-frankfurts, ushizi, i-ketchup, i-anyanisi, i-chistorra, njl.
  • Iqanda elibethiweyo ukubrasha umphezulu (ngokuzithandela)
Ukulungiselela
  1. Beka amanzi, ubisi olufudumeleyo kunye neoyile kwisitya.
  2. Yongeza igwele kwaye udibanise ngoncedo lweentonga ezimbalwa.
  3. Faka isiqingatha somgubo kunye netyuwa uze uphinde udibanise ngoncedo lwe-whisk.
  4. Gqiba ukongeza okuseleyo komgubo kwaye ugqibezele ukuxuba ngezandla zakho.
  5. Knead imizuzu embalwa ngezandla zakho de ufumane intlama egudileyo.
  6. Vumela intlama ihlale igutyungelwe ngelaphu elicocekileyo kangangemizuzu engama-30, de sibone ukuba inhlama ivukile.
  7. Yahlula intlama ibe ngamaqhekeza ngokobungakanani esifuna ukwenza izonka ezizalisiweyo.
  8. Ukukhupha isahlulo ngasinye ngoncedo lwepini yokuqengqeleka.
  9. Gcwalisa inxalenye ephambili yenhlama kunye nezithako ezikhethiweyo. Umzekelo, ungabeka i-frankfurt, itshizi, itswele kunye nesosi, isardard, ketchup okanye inyama yesosi.
  10. Vala amacala ukuze kungabikho itshizi okanye isosi ephuma.
  11. Qengqa yonke intlama ngaphezulu kwezithako.
  12. Beka i-buns egcweleyo kwitreyi yokubhaka enephepha lesikhumba kwaye ushiye ukuphumla malunga neyure enye de bavuke kwakhona.
  13. Peyinta umphezulu ngeqanda elibethiweyo kwaye ubhake kwi-200ºC imizuzu eli-15 ukuya kwengama-20.
  14. Masifudumale kwaye kufuneka silungele ukutya!

 

 


Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.