Ngokufika kwemozulu elungileyo, siziva ngathi sisebenzisa iidessert ezintsha njengaleyo siyilungeleyo namhlanje. Yindlela eyahlukileyo yokubonisa iziqhamo, kwisaladi yeziqhamo, kwaye ikhatshwa yikrimu yokukhotha iminwe. Ngaba uyafuna ukwazi ukuba ilungiselelwe njani? Qaphela!

Iziqhamo isaladi kunye cream

Phrinta iresiphi

Ngokufika kwemozulu entle, le recipe yesaladi yeziqhamo kunye nekhilimu yinto ofuna ukuyitya iziqhamo ezitsha kwaye ufumane ubushushu.

UAngela

Ikhitshi: ngokunyanisekileyo
Uhlobo lweRipeipe: dessert
Iinkonzo: 4

Ixesha elipheleleyo:

Izithako

Ikhilogram enye yeziqhamo zonyaka (amaqunube, amaqunube, imelon, imango…).
Amantongomane (ezona uthanda kakhulu)

Kwikrimu:

I-400 milliliters ye-cream elulwelo
5 izikhupha zamaqanda
Intonga yesinamoni
isebe le-vanilla
I-100 gr yeswekile

Ukulungiselela

Esipokeni, ubilise ukhilimu kunye nesinamon kunye nevanilla, ukrwele ivanilla uyithululele kwakhona kukhilimu.
Kwisitya, shaya izikhupha zeqanda kunye neswekile kwaye ungeze umxube wekrimu kancinci kancinci, ngaphandle kokuyeka ukuhamba. Sibeka yonke into emlilweni kwaye sixhokonxe ngaphandle kokophula ithumba. Emva koko sihluza yonke into kwaye sishiya cream ebekelwe ecaleni ukuze kubande xa siyibeka kunye nesaladi yeziqhamo.
Sihlamba kwaye sixobula iziqhamo sizinqunqe zibe ziityhubhu kwaye sizixube kwisitya esifana nesi ndikubonisa sona. Songeza amandongomane kwaye sihombisa isaladi yeziqhamo kunye nekhrimu esiyilungiselele.

Yonwabele!

Recetín

Iziqhamo isaladi kunye cream

Iziqhamo isaladi kunye cream

Izithako

Ukulungiselela

Shiya uluvo lwakho Rhoxisa impendulo