Kuza intwasahlobo, kubonakala ngathi amaqondo obushushu enyuka kwaye sinqwenela ukutya okuncinci okushushu. Ngezinye iitumato ezivuthiweyo ezilungileyo kunye iziqwenga zesonka Siza kulungisa i-porra evela e-Antequera, ikrimu eyahlukileyo kule intambo salmorejongaphandle kwegama.

Umboko weAntequeran

Phrinta iresiphi

Njengoko kufika intwasahlobo, sinqwenela izitya ezishushu kancinci kwaye le Antequera Porra sesona sitya sifanelekileyo ukwamkela imozulu entle.

UAngela

Ikhitshi: ngokunyanisekileyo
Uhlobo lweRipeipe: ukuqala
Iinkonzo: 6

Ixesha elipheleleyo:

Izithako

1 kg. iitumato ezivuthiweyo
1 eluhlaza intsimbi yepepile (ukhetho)
500 gr. isonka sosuku olungaphambili
50 ml. ioli yeoli yomnquma eyongezelelweyo
I-1 clove yegalikhi
ukutshiza iviniga
amaqanda abilisiweyo
ham enqunqiweyo
sal

Ukulungiselela

Ukuba asiyi kusebenzisa umatshini onamandla ukubetha i-baton, kungcono ukukrazula utamatisi. Emva koko sizinqumle kwaye sizifake kwi-blender kunye ne-clove yegalikhi, ityuwa encinci kunye nesonka esincinciweyo.
Xuba kakuhle de ugude kwaye ube ngqindilili. Emva koko, songeza ioli kunye nesonka sonke kwaye siqhubeke sibetha de sifumane i-homogeneous cream.
Yongeza iviniga encinci, lungisa ityuwa kwaye wongeze ioli encinci ukuba ufuna i-creamier baton.
Khupha kwaye uvumele uphole. Sikhonza kunye neqanda kunye ne-ham eqoshiwe kunye neoli yeoli.

Iresiphi iphefumlelwe ngumfanekiso we IiYolks zaseSanta Teresa

Recetín

Umboko weAntequeran

Umboko weAntequeran

Izithako

Ukulungiselela

Shiya uluvo lwakho Rhoxisa impendulo