Imbeko ku Osuna, baphi abanye Iifowuni zeCod ezibiziweyo "Iipropalillas" kwaye zilungile (Into malunga neSan Arcadio kungenxa yokuba ungumphathi wale dolophu intle yasebukhosini kwilali yaseSevillian). Ukuchukumisa umgubo we-chickpea Yinto yam, ukuyinika i-twist, kwaye ngenxa yokuba lo mgubo ngeentlanzi kunye nefry ulungile Ngaba ukho umntu owenza oku ngokwahlukileyo?

I-San Arcadio cod repapalillas

Phrinta iresiphi

Imbeko ku-Osuna, apho benza i-cod omelettes encinci ebizwa ngokuba yi "repapalillas" kwaye zilungile kakhulu. Ngoku nawe unokuyonwabela incasa yayo

UAngela

Ikhitshi: ngokunyanisekileyo
Uhlobo lweRipeipe: ukuqala
Iinkonzo: 4

Ixesha elipheleleyo:

Izithako

150 g yecod enetyuwa
I-150 g yomgubo wengqolowa
50 g umgubo we-chickpea
150 ml amanzi okupheka malunga
1 itispuni yegwele
I-anyanisi e-1 yentwasahlobo
I-1 clove yegalikhi
1 iqanda elikhulu
iparsley entsha
umbala wokutya otyheli

Ukulungiselela

Kwipuphu sibeka amanzi ukubilisa; Xa ibilisa, yongeza i-cod, yizise kwi-thumba kwaye uyisuse ekushiseni. Ngaphandle kokulahla amanzi, sikhupha i-cod kwaye siyinqumle, sigcina izikhumba kunye namathambo.
Sibeka amanzi kwakhona kunye neentsalela ze-cod (izikhumba kunye namathambo) kwaye uvumele ukuba ubilise malunga nemizuzu eyi-10. Sigcina amanzi esiya kuwahluza ukuze sisuse iintsalela. Sihlala sifudumele.
Sinokuthenga imvuthuluka yecod esele igalelwe ityuwa kwaye songeze umhluzi wentlanzi okanye amanzi nje kwintlama.
Kwisitya sibeka iindidi ezimbini zomgubo, imvubelo, i-anyanisi entwasahlobo, igalikhi kunye neparsley ecolekileyo kakhulu, umbala omncinci kunye netyuwa. Siyajikeleza.
Ukubetha iqanda kwaye ungeze i-cod ekhutshiweyo; Yongeza umxube womgubo kumxube kwaye, ngaphandle kokuyeka ukuhamba, ngokuthe ngcembe wongeza amanzi adikidiki de kube yintlama engabizi kakhulu okanye ilula kakhulu. Ngokuxhomekeke kubuninzi, silungisa ngamanzi amancinci (ukuba aphume kakhulu) okanye umgubo (ukuba wawumanzi kakhulu).
Siphumle kangangesiqingatha seyure.
Fry kwioli eshushu yongeza i-teaspoons yentlama (eyahlulwe komnye nomnye) de i-repapalillas ibe yigolide phantsi, ngelo xesha sijika kwaye simdaka kwenye. Susa ngecephe elifakwe ekhitshini kwaye uvumele ukukhupha kwiphepha lekhitshi.
Sikhonza ngokukhawuleza nangona ndibathanda kubanda njenge-appetizer.

Umfanekiso: coedojoe

Recetín

I-San Arcadio cod repapalillas