Le recipe ilungele leyo ntambama uma uthanda ukwenza ama-dessert amnandi. Ngezimpelasonto kuhle futhi sizokwenza ama-tigretones ebesikade siwadla zonke izimpilo zethu, kodwa ngendlela yokuzenzela. Zikulungele ukudla kwasekuseni, ukudla okulula futhi ngendlela engeyona eyezimboni, enezithako eziningi ezenziwe ngokwengeziwe. Cishe sonke siyathanda ushokoledi, ngakho-ke ngiyethemba uyayithanda indlela yokwenza la maqebelengwane amnandi.
Thola ezinye izindlela zokupheka ze: Ukupheka Okuhamba phambili, Uphudingi Wangempela, Ama-Dessert Wezingane
Bengifuna ukuthi yini engingayilungiselela uMgqibelo ntambama… futhi lokhu kwavela. Umm. Yeka ukubukeka okuhle!
Ngendlela, ngicabanga ukuthi udidekile amamililitha (ml noma amasentimitha ayi-cubic) namasentimitha (100 cl = 1 litre)