I-Roscón de Reyes ngokugcwaliswa kokhilimu we-mascarpone

Umbono owodwa futhi ukugcwalisa i-roscón yethu, yize kuzolungela amakhekhe, njenge-glaze yokucaciswa okuhlukile noma ukusakazwa ku-croissant. Amakhosi Ajabulayo!


Thola ezinye izindlela zokupheka ze: Amaholide nezinsuku ezikhethekile, Ama-Dessert Wezingane, Ukupheka kukaKhisimusi, Ushizi Ungadliwa

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

*

*

  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

  1.   recetin kusho

    @Fagor_com ngiyabonga !! :) Amakhosi ajabulayo !!

    1.    Mthandeni_com kusho

      @recetin El roscón con crema de mascarpone nos ha conquistado…¡Felices Reyes a vosotros! ;-)

      1.    recetin kusho

        @Fagor_com ukuthi sinamazinyo amnandi !! :) hahaha Amakhosi Ajabulayo !!