Ufulawa welayisi namakhukhi obisi lwe-alimondi

Ukudla kwasekuseni kanye nokudla okululaAbantu abangu-12
Inkanyezi eyi-1Ama-estrellas we-2Ama-estrellas we-3Ama-estrellas we-4Ama-estrellas we-5 (31 amavoti)
Iyalayisha ...

Por U-Angela

Ngokukhethekile eyenzelwe labo abethula ukungabekezelelani kwe-gluten kepha kuwo wonke umuntu ngokujwayelekile, zimnandi, lezi amabhisikidi ngofulawa welayisi nobisi lwe-alimondi. Kulula ukwenza futhi kujabulise uma usebenzisa ama-pasta cutters ngezimo ezahlukahlukene futhi uhlobisa ngawo amapensela khekhe.

Ungawenza futhi abe yindilinga futhi uwathule ngoshukela ngaphambi kokuwafaka kuhhavini. Kuhle ukwenza lawa mcimbi kaKhisimusi, ngakho ungadukisi i recetina.

Ufulawa welayisi namakhukhi obisi lwe-alimondi

Phrinta iresiphi

Ngokukhethekile eyenzelwe labo abane-gluten ukungabekezelelani kepha wonke umuntu ngokujwayelekile ngoba amnandi, lawa makhukhi nofulawa welayisi

Ufulawa welayisi namakhukhi obisi lwe-alimondi
  • U-Angela
  • Igumbi lasekhishini: zendabuko
  • Uhlobo lweresiphi: ukudla kwasekuseni nokudla okulula
  • Izinkonzo: 12
  • Isikhathi esiphelele:

Izithako

  • I-1 / 4 yenkomishi kashukela
  • I-1 / 2 isipuni sikasawoti
  • 1 inkomishi kafulawa welayisi
  • 1 ithisipuni i-vanillin noma ushukela we-vanilla.
  • Isaka elilodwa le-ejenti yokukhulisa kanye ne-ejenti ye-acidifying (hlanganani)
  • 1 inkomishi ye-almond ubisi
  • 1/2 amafutha endebe
  • Iqanda le-1

Ongakukhetha

  • Ikhasi le-orange.
  • ushokoledi wokugcoba ukuhlobisa.
  • Isipuni esingu-1/2 noma 1 se-cocoa powder
  • Amapensela khekhe
  • Amabhola kashukela anemibala noma i-anise
  • Ushukela wokugqoka
  • Iqanda ukupenda
  • Icing

Ukulungiselela

  1. Hlanganisa izithako ezomile (ezihlungiwe) endishini enkulu noma endishini yesaladi; Kwesinye isitsha, hlanganisa iqanda, amafutha, nobisi lwe-alimondi.

  2. Engeza izithako ezomile kwabamanzi emva kokuxuba kuze kube yi-homogeneous mass. Uma iwuketshezi kakhulu, engeza ufulawa owengeziwe. Uma i-cocoa yengezwa, engeza uhhafu wenkomishi kashukela ukuze uqede ukufutheka. Vumela ukuphumula isigamu sehora efrijini elimbozwe ngephepha elikhanyayo.

  3. Faka ithreyi lokubhaka ngephepha lesikhumba noma ishidi le-silicone, bese wendlala amabhola enhlama ngesipuni, ahlukaniswe kancane noma kancane njengoba ezokhula kancane. Singakwazi futhi ukwelula inhlama endaweni enofulawa kancane futhi siyinqume ngama-cookie cutters (uma kungokweKhisimusi, isibonelo).

  4. Ngaphambi kokuwabhaka, uma ungawahlobisi, ungamane uwaxube ngeqanda noma ngobisi obuningi be-alimondi. Ungakwazi futhi ukuwagcoba ngoshukela noma ngamabhola anemibala kashukela (noma i-anise).

  5. Bhaka ku-180ºC kuhhavini elushisayo ngaphambi kwemizuzu eyi-15-20, kuze kube nsundu yegolide. Uma ethambile, ungakhathazeki, njengoba azoqeda ukuqina lapho epholile.

  6. Shiya ku-wire rack ukuze uphole ngokulinganayo. Uma usupholile, uhlobise ngamapensela e-pastry noma icing.

Izithombe:
UCarolynchan
thefitcookie


Thola ezinye izindlela zokupheka ze: Ukudla kwasekuseni nokudla okulula, Amakhukhi Ungadliwa

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.