Kungani ususa kumenyu yethu lezo zinhlayiya ezingaguquguquki ezisuselwa enyameni nasemifinweni ezondla futhi ziqine umzimba kakhulu? Yebo, kubanda. Ake sibone ukuthi ucabangani ngalesi sobho sommbila esinothiswe ngenkukhu nobhekeni. Kimina iyanethezeka, iyinambitha futhi Uma siyilungiselela kusengaphambili, izosisombululela isidlo sakusihlwa eplis. Ngaphezu okwenziwe amahora ambalwa ngaphambi kokudla lesi sobho sommbila kungcono.

Ummbila chowder noma ukhilimu wommbila, inkukhu nebhekeni

Phrinta iresiphi

Lo khilimu wommbila, inkukhu kanye nobhekeni awukwazanga ukuceba futhi ube namandla. Uma uthanda okhilimu, uzothanda lokhu.

Ummbila chowder noma ukhilimu wommbila, inkukhu nebhekeni

Corn chowder o crema de maíz, pollo y bacon

U-Angela

Igumbi lasekhishini: zendabuko
Uhlobo lweresiphi: okhilimu
Izinkonzo: 5

Isikhathi esiphelele:

Izithako

250 gr. inkukhu yebele
Izingcezu ezi-2 eziwugqinsi zebhekoni
Isiqu esingu-1 sesilimo esidliwayo esinamagatsha anamanzi
1 ilikhi
750 ml. umhluzi wenkukhu
250 gr. yamapatato
250 gr. ummbila omnandi osethinini
250 ml. ukhilimu owuketshezi wokupheka (17% m.fat)
ijusi kalamula
amafutha
pepper
sal

Ukulungiselela

Okokuqala sisika ubhekeni nenkukhu bese siwafaka epanini ngamafutha amancane aze abe nsundu ngegolide, bese siwasusa epuletini embozwe iphepha elimunca.
Epanini, futhi sisebenzisa amafutha avela ku-bacon, sithosa i-leek nesilimo esidliwayo esinamagatsha anamanzi siqotshwe kahle futhi ngosawoti omncane kanye nopelepele.
Lapho imifino isithambile, engeza umhluzi, amazambane zibe izingcezu eziwugqinsi kanye nommbila
Vumela ubilise kuze kube yilapho amazambane ethambile.
Ngemuva kokuthi isikhathi sokupheka esidingekayo sesiphelile, susa amazambane emathunjini bese uwagaya ngemfoloko noma isigayo samazambane, uwafake emuva esobho.
Manje faka inkukhu, ubhekeni, ijusi, ukhilimu futhi unambithe upelepele nosawoti
Vumela ukupheka imizuzu embalwa ukuhlanganisa ama-flavour.

Recetín

Ummbila chowder noma ukhilimu wommbila, inkukhu nebhekeni