Ukupheka Kwemifino: Ikhekhe le-pasta elinemifino

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Por U-Angela

Isitsha esiphekwe futhi sasebenza njengekhekhe sikhanga kakhulu ezinganeni. Ake sizame le recipe ye-pasta ngemifino. Akufani ukufaka ispaghetti ngemifino esikiwe kunokuthi uyibeke ezingxenyeni ezimbili zesikhunta bese uyiqinisa ngeqanda noshizi. Sandisa izakhamzimba ku-iresiphi, siyiguqula ibe ipuleti elilodwa, futhi sanqoba ekwethulweni. Mayelana nezithako, iyiphi imifino ozoyisebenzisa?

Ikhekhe le-pasta elinemifino

Phrinta iresiphi

Le recipe ye-Vegetable Pasta Cake iyindlela yokuthi izingane nazo ziwadle ngaphandle kombuzo

Ikhekhe le-pasta elinemifino
  • U-Angela
  • Igumbi lasekhishini: zendabuko
  • Uhlobo lweresiphi: imifino
  • Izinkonzo: 4
  • Isikhathi esiphelele:

Izithako

Okwesisekelo:

  • 150 gr. ispaghetti
  • Iqanda le-1
  • Izipuni eziyi-4 zigayiwe iParmesan
  • 1 isipuni sebhotela

Ukugcwaliswa:

  • isigamu se-broccoli
  • 1 pepper obomvu noma oluhlaza okotshani
  • 1 cebolla
  • 1 inkukhu yenkukhu esivele iphekiwe (ngokuzithandela)
  • Izipuni eziyi-4 zigayiwe iParmesan
  • pepper
  • basil
  • utamatisi omisiwe
  • Amaqanda e-2
  • 125 ml. ukhilimu wokupheka
  • ushizi ogayiwe for topping
  • amafutha
  • sal

Ukulungiselela

  1. Okokuqala, silungiselela imifino. Sika i-broccoli encane, ngoba ngeke siyibilise, kufana nopelepele no-anyanisi. Sifaka imifino ukuze siyithose epanini elibanzi lokuthosa ngamafutha kuze kube yilapho ilungile, iphekwe kodwa ngokuthinta okunamandla. Isizini ngosawoti kanye nopelepele bese ufaka utamatisi omisiwe kanye ne-basil. Ngakho-ke, sixuba nesifuba esiqoshiwe (kuyinto yokuzikhethela ngokuphelele, asikwazi ukuyibeka), kodwa yebo, ushizi ogayiwe. Sibhukhe.

  2. Bilisa i-spaghetti emanzini amaningi anosawoti cishe imizuzu engu-7 ukuze i-al dente. Wakhiphe kahle kakhulu futhi uwahlanganise neqanda, ushizi kanye nebhotela. Sihlela i-pasta ngesikhunta esigcotshwe ngamafutha. Beka inyama yenkukhu nemifino phezu kwe-spaghetti.

  3. Endishini, hlanganisa ukhilimu ofakwe kancane namaqanda. Thela phezu kwekhekhe bese uyipheka, embozwe nge-aluminium foil, kuhhavini elushisayo ngaphambi kuka-180 degrees imizuzu engu-25. Yembula bese ufafaza ushizi weParmesan ukunambitha. Bhaka eminye imizuzu eyi-10 ukuze ikhekhe libe nsundu.

Isithombe: I-CottageMarket


Thola ezinye izindlela zokupheka ze: Ukupheka Kwemifino, Ungadliwa Imifino

Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.