El intlanzi yasemanzini Inokulungiswa ngeendlela ezininzi, kodwa ukuba kukho enye ethandwa kakhulu ngabancinci, iyabethwa.
Kwaye siza kuyenza nge-batter ekhethekileyo, akukho qanda. Thatha umgubo kunye nobhiya (kwimeko yam, engeyiyo utywala).
Inokunikwa oku kumnandi Ikholifulawa uhombisile okanye nayiphi na isaladi. Yizame kuba uya kuyithanda.
- 6 iziteki ezinzima ezikhenkcezisiweyo
- Iipepile
- Amakhambi
- Sal
- Malunga ne-20 g yeoyile yomnquma
- 150 g yomgubo
- I-170 g yebhiya engeyiyo utywala
- Ipepile esemtsha
- Beka iifillet zeentlanzi kwisitya.
- Yongeza i-paprika, imifuno enamakha, ityuwa encinci kunye neoli yeoli. Makhe siphumle imizuzu embalwa.
- Sasebenzisa elo xesha ukuze silungiselele intlama. Beka umgubo, ibhiya kunye nentwana yomgubo omtsha ogayiweyo kwisitya.
- Sixubeka kakuhle.
- Sinqunqa intlanzi ukuba sifuna ukuyenza njenge-snacks. Enye inketho kukushiya iifillet ziphelele kwipani.
- Sibeka ioli eninzi kwipani ephezulu.
- Xa ioli ishushu kakhulu, siyayigquma intlanzi kwaye siyiqhotse macala omabini.
- Susa kwipleyiti efakwe ngephepha elifunxayo kwaye usebenze ngokukhawuleza.
Iinkcukacha ezithe xaxe - Ukholifulawa uhombise ngee-anchovies, Isaladi kaMurciana
Yiba ngowokuqala ukuphawula