(10 iivoti)
Ukulayisha ...
Kwiifoto zesinyathelo-nge-nyathelo esikubonisa ngezantsi uya kubona ukuba kulula kwaye kulula kangakanani ukulungiselela oku kumnandi Isonka esimnandi esidala kunye ne-nectarines.
Iresiphi yokuvuna esiza kuyisebenzisa izithako ezilula kangaka njengesonka, amaqanda, ubisi okanye iswekile.
Igcinwa efrijini waphakwa ebandayo. Ukuba uyafuna ungayikhapha ngebhola ye cream kunye vanilla ice cream. Ijongeka kakuhle kuwe.
Isonka esimnandi esidala kunye ne-nectarines
Ngesonka esidala esidala siza kwenza iswiti emnandi.
- ascen jimenez
- Ikhitshi: ngokunyanisekileyo
- Uhlobo lweRipeipe: dessert
- Iinkonzo: 8
- Ixesha lokulungiselela:
- Ixesha lokupheka:
- Ixesha elipheleleyo:
Izithako
- I-150 g yesonka esidala
- 100g ubisi
- 100 g yamanzi
- Amaqanda ama-2
- I-60 g yeswekile kunye ngaphezulu ngaphezulu komhlaba
- 440 g ye-nectarine (ubunzima ngaphandle kwamatye)
Ukulungiselela
Sinqumle isonka esidala.
Siyifaka kwisitya.
Hambisa isonka ngokugalela ubisi namanzi.
Kwesinye isitya sibeka amaqanda neswekile.
Sabetha.
Yongeza isonka kwaye udibanise.
Ngoku yongeza isiqhamo kwaye udibanise yonke into.
Sifaka umxube wethu kwi-mold malunga ne-22 centimeters ububanzi. Siyithambisa ngaphambili ukuba kuyimfuneko.
Nge-spoon siyidibanisa kakuhle kwaye sifefe iipunipopu ezimbalwa zeswekile phezu komhlaba.
Bhaka kwi-180º (i-oven eshushu ngaphambili) malunga nemizuzu engama-30.
Iinkcukacha ezithe xaxe - I-Cream kunye ne-vanilla ice cream