(7 amavoti)
Iyalayisha ...
Uma sizitika ngezithako ezinempilo, akunjalo? Kulandela leyo filosofi, sikuthuthukisile lokhu ibhisikidi lamafutha omnqumo.
Futhi kubonakala ekunambithekeni kwayo. Ibuye inama-hazelnuts achotshoziwe namaconsi ambalwa we-chocolate fondue. Sizokwenza, ngakho-ke nge izithako zekhwalithi.
Vele, kuhle kuye desayuno futhi ocebile umthamo okwezingane. Ngaphandle kokungabaza, enye indlela enhle yamakhekhe ezimboni. Futhi uma ufuna ukuthinta okukhethekile emafutheni, khumbula ukuthi ungasebenzisa i-thermometer ukukala izinga lokushisa lamafutha ngaphakathi ekhishini.
Ikhekhe lesiponji ngamafutha omnqumo
Ngamafutha omnqumo noshokoledi
- ascen jimenez
- Igumbi lasekhishini: zendabuko
- Uhlobo lweresiphi: desayuno
- Izinkonzo: 12
- Isikhathi sokulungiselela:
- Isikhathi Ukupheka:
- Isikhathi esiphelele:
Izithako
- Amaqanda e-4
- 100 g kashukela
- 50 g kafulawa we-hazelnut (ama-hazelnuts achotshoziwe)
- 125 g weyogathi yemvelo
- 100 g wamafutha omnqumo e-virgin angeziwe
- 200 g kafulawa kakolweni
- Imvilophu eyi-1 yemvubelo yohlobo lwaseRoyal
- I-30 g yoshokoledi
Ukulungiselela
Silungisa isikhunta sethu ngokusipenda ngamafutha amancane bese sifafaza ufulawa omncane.
Sifaka amaqanda noshukela endishini.
Inhlanganisela sihlanganisa ezinye izinduku
Faka ufulawa we-hazelnut, iyogathi kanye namafutha omnqumo e-virgin.
Siyaxuba.
Faka ufulawa nemvubelo, uyihlunge ngesisefo.
Siyaxuba.
Faka ama-chip chocolate.
Sihlanganisa futhi sisabalalise ingxube esikhunjeni sethu.
Bhaka ngo-180º imizuzu engama-30. Wehlisa ukushisa kwehhavini kube ngu-170º bese sibhaka eminye imizuzu engu-7.
Uma sekubanda, siyayivula.
Amanothi
Ushukela wonke kamoba ungaba okunye okuhle kunoshukela omhlophe.
Imininingwane engaphezulu - Amakhekhe amabili kashokoledi