Name: Usuku lukaphayi nebhekeni
Yield: 8
Cuisine: zendabuko
Ingredients: Amapuleti ama-2 we-puff pastry, i-shortcrust khekhe noma i-empanada; 150 gr. lisikiwe ibele le-turkey; 200 gr. ubhekeni obhemayo; Iphakheji eli-1 lezinsuku ezifakiwe; Iroli eyi-1 yoshizi wembuzi; 1 iqanda ukupenda inhlama

Sizosebenzisa inhlanganisela yakudala yezinsuku nobhekeni ukulungiselela okumnandi Patty. Lesi sikhalazo esishisayo noma esibandayo, Siphinde sayinothisa ngenyama ebandayo encane noshizi wezimbuzi, ukuyenza ibe nejusi uphayi.

Usuku lukaphayi nebhekeni

Phrinta iresiphi

Le nhlanganisela yamadethi nobhekeni ku-empanada ayikwazanga ukuceba. Ungayeki ukuyizama ngoba uzoyithanda

U-Angela

Igumbi lasekhishini: zendabuko
Uhlobo lweresiphi: iziqalo
Izinkonzo: 8

Isikhathi esiphelele:

Izithako

Amapuleti ama-2 we-puff pastry, i-shortcrust khekhe noma i-empanada
150 gr. lisikiwe ibele le-turkey
200 gr. ubhekeni obhemayo
Iphakheji eli-1 lezinsuku ezifakiwe
Iroli eyi-1 yoshizi wembuzi
1 iqanda ukupenda inhlama

Ukulungiselela

Sinweba, ngosizo lwephinikhodi, ingxenye yenhlama, siyinikeze umumo oyisiyingi noma unxande.
Sidlulisela ku-oven tray, ephepheni lokubhaka bese sibeka ungqimba wezingcezu zesifuba se-turkey.
Phezulu sisakaza izingcezu ze-bacon, bese sisakaza zonke izinsuku bese sifaka izingcezu zikashizi wezimbuzi emigodini. Kudingekile ukushiya iziphetho zenhlama ngaphandle kokugcwalisa, ukuze ukwazi ukuvala kangcono i-empanada.
Manje sisakaza enye ingxenye yenhlama phezu kokugcwalisa ukumboza i-empanada ngokuphelele. Sivala iziphetho zombili amapuleti kahle.
Gcoba inhlama ngemfoloko ukuze ingavuki ngesikhathi sokubhaka bese uxubha ngeqanda elishaywayo.
Sipheka kuhhavini elushisayo ngaphambi kuka-180 degrees isigamu sehora noma kuze kube yilapho sibona ukuthi isivele segolide.

Iresiphi ekhuthazwe isithombe se- Nontobekobese

Recetín

Usuku lukaphayi nebhekeni