I-Tomato kunye neWalnut Pesto

Iresiphi yanamhlanje isebenza zombini njengesincedisi, ukuba siyizisa etafileni njenge ipate, kwaye njani salsa naluphi na uhlobo lwepasta.

Yenziwe nge iitumato ezomileyo, kule yezo zigcinwe kwioyile. Siza kongeza i-anchovy eya kongeza incasa, isiqingatha se-clove yegalikhi kunye nebasil. Awungekhe uphuthe i-parmesan kunye nee-walnuts nangona ungazitshintsha ii-almonds, ii-cashews okanye ii-hazelnuts.

Ukuze siyenze siya kufuna enye kuphela mincer. Lula, ayinakwenzeka.

Ndikushiya ikhonkco kwenye iresiphi yentsusa yepesto: I-Romanesco broccoli pesto

I-Tomato kunye neWalnut Pesto

Phrinta iresiphi

Ukufezekisa njenge-aperitif okanye njenge-sauce nayiphi na ipasta

• ascen jimenez

• Ikhitshi: italiana
• Uhlobo lweRipeipe: izibheno
• Iinkonzo: 2

• Ixesha elipheleleyo:

Izithako

• I-25 g yetshizi yeParmesan
• I-15 g yewalnuts
• I-70 g yeetamati ezomileyo zigcinwe kwioyile
• Amanye amagqabi e-basil
• 1 anchovy kwioyile (okanye kwityuwa kunye netyuwa)
• I-oli yomnquma eyongezelelweyo
• I-1/2 ye-clove yegalikhi

Ukulungiselela

1. Silungiselela izithako zepesto yethu.

2. Ngeprosesa yokutya okanye nge-mincer siyayityumza iParmesan kunye nama walnuts.

3. Sifaka ezinye izithako kwaye usike yonke into kwakhona.

4. Songeza ioyile esicinga ukuba ilungile de sifumane i-pesto kunye nokuthungwa esikufunayo.

5. Siphaka nge-toast yesonka okanye nge-pasta esandula ukupheka.

Amanqaku

Igcinwe kwisikhenkcisi kwisitya seglasi. Ngokufanelekileyo, gubungela umphezulu ngeoyile eyongezelelweyo yeoyile, njengoko kusenziwa kwiGenesis pesto.

Iinkcukacha ezithe xaxe - I-Romanesco broccoli pesto