I-Tacos al pastor, inyama yehagu elwandle

Izithako

  • 300 gr. inyama yengulube kwimicu emincinci
  • 6 iipepile ezintsha
  • 2 ikonofile
  • 100 ml. iviniga
  • ikumin
  • izipikili
  • oregano
  • iphayinaphu ijusi
  • sal
  • 1 cebolla
  • coriander entsha
  • lemon

Le recipe evela tacos Yenye yezona zidumileyo eMexico. Zizimpawu zendlela yokulungisa inyama, inyama yehagu, i-marinade kunye iphekwe kwaye isikwe ngendlela efana naleyo kebab. Ezi tacos zihlala zihamba netswele, ikoriyandire, iinanapple chunks, ilamuni kunye nesosi.

Ukulungiselela: 1. Into yokuqala esiza kuyenza kukupheka ipepile kwiviniga, yakube icocekile imbewu kunye nemisonto. Xa ziphekiwe, siyazibetha, ngaphandle kokufunxa, kunye nee-clove zegalikhi ezixobukile, ikumin, ii-clove kunye ne-oregano. Ityuwa kwaye siyibilise le ntlama kwakhona. Sifaka incindi encinci yepayinapile kwaye sisuse emlilweni.

2. Sithatha isitya esinzulu kwaye sifakele iifillets. Sibahlamba nge-marinade, sibamanzise kakuhle kwaye sibashiye ukuze bahambe ngesiqandisi malunga neeyure ezi-5.

2. Emva koko si-ayina iifilitha nganye nganye ngeoyile encinci. Xa zimdaka ngegolide, sizisika zibe ziingceba ezincinci.

3. Sikhonza i-omelette ngenyama encinci, i-cilantro kunye ne-anyanisi eluhlaza ecoliweyo. Iphelekwa yipinapple encinci, ilamuni enqunqiweyo kunye nesosi engenasice kakhulu.

Umfanekiso: Saborcontinental

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.