Umlenze wegusha kwi-puff pastry kunye ne-foie

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por UAngela

Imibala kwaye iyathandeka le iresiphi yemvana yegusha unokwenza ntoni nge mnumzana. Kukho abo bancomela ukuba bathenge imvana ngoku, okanye into esiza kuyitya ngeentsuku zeKrisimesi, kunye nokuqandisa kuba ixabiso liya kunyuka kakhulu xa kusondela iiholide. Thatha ukutya kwiiyure ezingama-24 ngaphambili kwaye ukhenkceze emazantsi efriji; kungoko ukutya kungaphulukani nepropathi. Yintoni enokuhonjiswa kwesi sidlo simnandi? Ndiyacebisa iitapile zokubhaka (iresiphi engezantsi) kodwa usayithanda le imifuno eyosiweyo ngamaxesha athile.

Umlenze wegusha kwi-puff pastry kunye ne-foie

Phrinta iresiphi

Izitya ezine-foie zihlala zinencasa kakhulu, kodwa le recipe yomlenze wemvana kwi-pastry ene-foie i-scrumptious.

Umlenze wegusha kwi-puff pastry kunye ne-foie
  • UAngela
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: inyama
  • Iinkonzo: 4
  • Ixesha elipheleleyo:

Izithako

  • Umlenze o-1 wemvana (1.5 kg approx.)
  • 50 gr. yee foie gras
  • Isibini seerosemary esitsha
  • amahlumela amancinci e-thyme acolwe kakuhle
  • Iqanda elinye okanye ubisi oluncinci
  • Iphakheji e-1 yepheki
  • Ioli yomnquma
  • Ityiwa nepepile

Ukulungiselela

  1. Fudumeza ihovini iye kuma-200ºC.

  2. Susa amanqatha abonakalayo enyameni kwaye uwatywine ngepani yokuthambisa ngeoyile encinci; umdaka wonke umlenze kunye nexesha lawo.

  3. Crush foie ngemfoloko kwaye uyixube ne rosemary kunye ne thyme. Sasaza lo mxube kuwo wonke umlenze wegusha.

  4. Beka iphepha lokukhupha i-puff kwindawo yokusebenza (ukuba i-pastry ye-puff efriziwe, susa iphepha kwisiqingatha seyure ngaphambili) nakwiphepha lakho; Songa umlenze ngentlama. Sibetha iqanda okanye ubisi ukuze sincamathele kwiziphelo zepastry.

  5. I-Pitamos ngumthombo oneoyile encinci okanye ibhotolo, ufefa ityuwa, ipepile kunye neethyme encinci. Beka umlenze usongelwe nge-puff pastry epanini kwaye ubeke kwi-oveni malunga nemizuzu engama-40-45 (kuxhomekeke kubunzima bomlenze. inyama kunye nemizuzu eyi-30 yokuphumla). Ukuba ubona ukuba i-pastry ye-puff is toasted too much, gubungela ngefoyile yealuminium.

  6. Makhe sime kunye ne-oven icinyiwe imizuzu eyi-15 kwaye sikhonze ngokuhlobisa kwamazambane abhakiweyo, umzekelo.

Umfanekiso: lacasadelasrecetas


Fumanisa ezinye iiresiphi ze: Iiholide kunye neentsuku ezikhethekileyo, Iiresiphi ezibhakiweyo, Ukupheka kwenyama, Iiresiphi zeKrisimesi

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