Zotsatira
Zosakaniza
- 8 huevos
- 1 yatsala pang'ono
- 1 phwetekere
- 1 ikhoza ya anchovies mu mafuta
- Supuni 4 mayonesi
- Madzi a theka ndimu
- chi- lengedwe
- Mafuta a azitona
- Kukongoletsa
- Serrano nyama
- Chive
Chinsinsichi ndichabwino kwambiri usiku wa Khrisimasi, onani zathu Maphikidwe a Khirisimasi.
Nthawi zambiri timapanga mazira odzaza chimodzimodzi. Tidabwitsa alendo athu ndi Chinsinsi chophweka cha modzaza mazira ndi guacamole wapadera kwambiri amene amabwera ndi ma anchovies ndipo ndikunyambita zala zanu.
Kukonzekera
Chinthu choyamba chimene tiyenera kuchita ndi kuphika mazira athu. Tikangophika, timawasiya kuti aziziziritsa ndipo timachotsa chipolopolocho.
Timadula pakati ndikuchotsa yolk.
Mu mbale ya chosakanizira, timayika phwetekere, dotolo wothira, yolk ya dzira, mandimu, mchere pang'ono, maolivi ndi mayonesi. Timagaya zonse mpaka titapeza phala ndipo timawonjezera ma anchovies mzidutswa tating'ono.
Dzazani mazirawo ndi chisakanizo ndikukongoletsa ndi chidutswa cha Serrano ham ndi chives.
Kudabwa alendo anu!
Ndemanga, siyani yanu
Zikuwoneka kuti ayi, koma tili ndi Khrisimasi kale pakona, ndipo malingaliro amtunduwu sanajambulidwe. Kuphatikiza apo, tidakonda izi kwambiri chifukwa cha kuphweka kwake komanso kukongola kwake. Tikuyembekezera kale malingaliro ena ophikira a Maholide :-)