Zotsatira
Zosakaniza
- Zitini zitatu za tuna
- 1 chitha cha 60 gr. tsabola wofiira
- Manambala angapo achisanu
- 60 gr. sipinachi yozizira
- Tchizi 4
- Mazira awiri akuluakulu
- tsabola
- raft
- mayonesi kapena msuzi wina wokongoletsa
Chomwe chikusowa apa keke yamchere? Bweretsani nsomba, nsomba, masamba ndi mazira. Imakonzekera mwachangu ndipo sitiyenera kuthana ndi mpeni wambiri kapena ziwiya zambiri, chifukwa imaphika mu microwave. Titha kukhala otentha kapena ozizira, pa toast kapena limodzi ndi saladi ndi msuzi woyenera.
Kukonzekera:
1. Titha kubweza prawns ndi sipinachi mu microwave kapena kutentha.
2. Timatsanulira tuna ndi tsabola ndikuwamenya pamodzi ndi tchizi, nkhanu ndi sipinachi. Zosakaniza ziwiri zomalizazi limodzi ndi tsabola zimatha kudulidwa bwino kuti mupeze zidutswazo ndikupatsanso mtundu wa keke. Kenaka yikani mazira ndi nyengo ndi mchere ndi tsabola.
3. Thirani mtanda uwu mu nkhungu yopanda ndodo yoyenera microwave ndikuphika mphindi 8 nthawi 850 W. Keke ikamaliza kuotcha, yikululeni, iizizireni ndikuphimba ndi mayonesi kapena msuzi wina kuti mulawe.
Chithunzi: Lasrecetasdesara
Khalani oyamba kuyankha