Aubergines wophikidwa kapena gratin

Aubergines wophikidwa kapena gratin

Chinsinsi cha biringanyachi ndikuyamwa zala zanu. Ndi njira yachangu komanso yosavuta yochitira masamba ndi mbali ya tchizi ndi phwetekere. Timayika kuphatikizako mkati mwa thireyi ndikuyiyika mu uvuni kuti gratin. Chakudyachi ndi choyenera kutsagana ndi nyama iliyonse kapena ngati njira yoyamba, ndi yabwino kwambiri kotero kuti ndi yabwino kwa ana aang'ono.

Ngati mumakonda mbale zopangidwa ndi aubergines mutha kuyesa zathu "Aubergines wodzazidwa ndi phwetekere phala".

Aubergines wophikidwa kapena gratin
Author:
Mapangidwe: 4
Nthawi Yokonzekera: 
Kuphika nthawi: 
Nthawi yonse: 
Zosakaniza
  • - 1 biringanya zazikulu
  • - 1/4 sing'anga anyezi
  • - 1 cloves adyo
  • - 1 mphika wa 300 g wa phwetekere wachilengedwe kapena wokazinga tokha
  • - 4-6 magawo a tchizi wochiritsidwa
  • - 200 g grated mozzarella tchizi
  • -Basil watsopano kapena parsley
  • -Mchere
  • - Tsabola wakuda pansi
  • -Mafuta a azitona
Kukonzekera
  1. Timatsuka berenjena ndi kudulamo mapepala abwinobwino, si bwino. Timawayika patebulo ndikuwaza mchere pamwamba. Tidzawalola kuti apume kotero kuti thukuta ndi mchere.
  2. Muyenera kuyembekezera mphindi zingapo kuti madzi omwe mumamasula achotsedwe ndi pepala. Madzi awa adzakhala kuwawa kwa biringanya kuti tingathe kuchotsa ndi kukhala bwino kununkhira.
  3. Pamene tikuwalola kuti apume ife tikuchita tomato msuzi. Peel ndi kudula anyezi mu tiziduswa tating'ono kwambiri. Timachita chimodzimodzi ndi adyo clove
  4. Kutenthetsa ochepa supuni ya mafuta a azitona ndipo ikayamba kutentha tikhoza kutaya adyo ndi anyezi. Siyani kuti ikhale yofiirira kenako yikani phwetekere.
  5. Lolani kuti iphike Mphindi 5 ndi kugwedeza nthawi ndi nthawi. Timachichotsa pamoto ndikuyika pambali.
  6. Mu poto yokazinga, tenthetsa mafuta a maolivi ndi kuwaza Tidzawotcha ma eggplants. Zisiyeni zikhale zofiirira mbali zonse ndi kuziyika pambali pa mbale.
  7. Mu 18 × 18 masentimita lalikulu pan timayika wosanjikiza wa phwetekere wokazinga ndipo tidzayika pamwamba wosanjikiza wa magawo aubergine.Aubergines wophikidwa kapena gratin
  8. Phimbani ndi wosanjikiza wina wa phwetekere wokazinga ndipo timaponya pamwamba magawo a tchizi anachiritsa ndi grated tchizi.Aubergines wophikidwa kapena gratin
  9. Timaphimbanso ndi wina biringanya wosanjikiza, timaponya tomato wokazinga ndi basil akanadulidwa kapena parsley.Aubergines wophikidwa kapena gratin
  10. Timaphimba chilichonse tchizi tchizi ndi kuika mu uvuni. Timapanga program 200 ° ndi kutentha pamwamba ndi pansi ndipo ngakhale kuwona gratin.Aubergines wophikidwa kapena gratin

 


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