Pizza ndi tchizi ta mbuzi ndi anyezi wa caramelizedwe

Mumakonda Ma pizza apakhomo? Chakudya chathu lero chidzakhala chapadera kwambiri ndi pizza woyambirira Zosiyana kwambiri ndi zomwe tidazolowera, chifukwa zimangokhala ndi zinthu ziwiri zomwe ndi protagonists, tchizi cha mbuzi ndi anyezi wa caramelized, kuphatikiza kopatsa chidwi komwe mungakonde. Monga umboni, ngati mungathe, chitani pizza payokhaNgati sichoncho, sankhani mtanda watsopano wa pizza.

Kukonzekera

Amayamba kudula anyezi m'mizere ya julienne, ndikuyiyika poto wowotcha ndi mafuta pang'ono. Mukachisunga, onjezerani supuni ziwiri za shuga ndipo mulole amalize poaching ndi caramelizing kwa mphindi pafupifupi 15, osamala kuti asawotche.

Pamene tikupanga anyezi wa caramelized, tentha uvuni mpaka madigiri 180.

Pangani pizza pakhoma lakale komanso papepala. Ikani kuti izitenthe mu uvuni kwa mphindi zitatu pamadigiri 3 kuti zipangitse kukhala kosalala.

Chotsani maziko mu uvuni ndikuyamba kukonzekera pizza. Ikani phwetekere wokazinga, ndipo pamenepo, mozzarella wowotcherayo anamwazika pitsa ponse. Mukakhala nacho, Onjezerani anyezi wa caramelized ndi ana a mbuzi tchizi.

Ikani mu uvuni pa madigiri 200 pafupifupi Mphindi 10 ndipo mudzakhala ndi pizza yabwino kudya.